Hungry infant milk powder (4x800g)

SKU
GB2039.90
£37.95
In stock

Current delivery time: 2-3 working days

A nutritionally complete, casein based, gentle infant milk, suitable after first infant milk if baby is not being breastfed, or to complement breastfeeding. Using this product may help delay the early onset of weaning, as the higher proportion of casein means that it may satisfy extra hungry babies for longer than a whey-dominant formula. Our gentle organic formula contains Omega 3 & 6 LCPs (DHA & AA) and PRÆBIOTIK® oligosaccharides (GOS), as well as all the important vitamins, minerals and other nutrients (required by law) that babies need to grow strong and healthy.

Our hungry infant milk is a nutritionally complete breastmilk substitute, suitable from birth, and contains all the nutrients your baby needs if they are not being breastfed. So they, and you, can feel HiPP.

Please note that there is a maximum of two cases per order

Ingredients:
Organic skimmed milk, organic lactose, organic vegetable oils (organic palm oil❤, organic rapeseed oil, organic sunflower oil), fibre (organic galacto-oligosaccharides from organic lactose), calcium carbonate, potassium citrate, LCP1 oils (fish oil, vegetable oil from Mortierella alpina), L-cystine, vitamin mix [vitamin C, pantothenic acid, niacin, vitamin E, vitamin A, thiamin (vitamin B1), vitamin B6, vitamin K, riboflavin (vitamin B2), folic acid, biotin, vitamin D, vitamin B12], potassium phosphate, L-tryptophan, inositol, ferrous sulphate, stabiliser lactic acid, sodium chloride, magnesium sulphate, zinc oxide, copper-lysine complex, manganese sulphate, potassium iodate, sodium selenate.
❤ from sustainable organic production
1 long-chain polyunsaturates
Allergy advice - See ingredients shown in bold.
HiPP Organic hungry infant milk is not suitable for vegetarians.
Nutrients per 100 ml feed:
Energy 281kJ/67kcal; Fat 3.5g; of which: saturates 1.1g; of which: polyunsaturates 0.8g; Carbohydrate 7.3g; of which: sugars 7.2g; of which: lactose 7,1g; Fibre 0.3g; Protein 1.6g; Salt 0.05g; Sodium 0.02g; Potassium 75mg; Calcium 80mg; Phosphorus 44mg; Chloride 45mg; Magnesium 5mg; Iron 0.7mg; Zinc 0.5mg; Copper 45μg; Iodine 15μg; Manganese 7μg; Selenium 1.5μg; Fluoride < 5μg; Vitamin C 10mg; Vitamin A 70μg; Vitamin D 1μg; Vitamin E 0.8mg; Thiamin (Vitamin B1) 0.06mg; Riboflavin (Vitamin B2) 0.11mg; Vitamin B6 45μg; Vitamin B12 0.15μg; Folic acid 10μg; Pantothenic acid 0.5mg; Vitamin K 5.5μg; Biotin 1.5μg; Niacin 0.44mg; Choline 10.8mg; Inositol 5.5mg
Further nutritional values:
Linoleic acid (omega-6) 0.6g; α-linolenic acid (omega-3) 0.07g; LCPs 14mg; DHA (Docosahexaenoic acid) 6.9mg; AA (Arachidonic acid) 6.9mg; Galacto-oligosaccharides 0.3g; Casein 1.3g; Whey 0.3g 
The above analytical values are subject to the normal variations that occur with products made from natural ingredients. Standard solution: 100ml is made up of 13.4g HiPP Organic hungry infant milk and 90ml water. One level scoop contains approx 4.5g HiPP Organic hungry infant milk.
Important feeding information:
• Only use the scoop provided in the pack.
• Do not make feeds weaker or stronger than indicated by adding extra water/scoops, and do not add anything else to milk feeds.
• For hygiene reasons, always freshly prepare feeds and do not prepare in advance. Use made up feeds immediately, and discard anything leftover at the end of the feed, or 2 hours after preparation.
• Do not heat feeds in a microwave, hot spots may occur which could cause scalding.
• A responsible person should be with your baby during feeding.
• Please clean your baby’s teeth regularly when they appear.
• Introduce a cup or beaker as soon as possible to prevent prolonged/frequent contact of teeth with milk feeds which may increase the risk of tooth decay.
• Use the sachet within 3 weeks of opening.
Important notice:
Breastfeeding is best for babies. It is recommended that HiPP Organic hungry infant milk is only used on the advice of a doctor, midwife, health visitor, public health nurse, dietitian or pharmacist.
Preparing the feed:
Please follow preparation and feeding instructions carefully; failure to do so may make your
baby ill, as powdered milks are not sterile.

1. Wash hands and sterilise all equipment following the manufacturers' instructions.
2. Boil 1 litre of freshly run water and leave to cool for no longer than 30 minutes. Do not use artificially softened or repeatedly boiled water.
3. Measure the required amount of water into a sterilised bottle (referring to the Feeding guide).
4. Using the scoop provided add the correct number of scoops of powder – 1 level scoop
of powder to each fluid ounce of water (approx. 30 ml). Level off the powder using the scoop leveller. Do not press the powder.
5. Place the sterilised teat and cap on the bottle and shake well until all the powder has dissolved (approx. 15 seconds).
6. Cool to drinking temperature (approx. 37 °C) by holding the bottle under cold running water, and feed immediately. ALWAYS test the temperature of the milk before feeding.

Feeding guide (1 scoop = approx. 4.5 g powder):
Approx. age of baby

Weight of baby kg

lbs Number of level scoops of powder per feed

Amount of cooled boiled water per feed fl oz

ml Number of milk feeds per 24 hours
0 - 2 weeks 3.3 7.3 2 2 60 5-7
2 - 4 weeks 3.8 8.4 3 3 90 5-7
4 - 8 weeks 4.6 10.1 4 4 120 5-6
2 - 3 months 5.35 11.8 5 5 150 5
3 - 5 months 6.1 - 7.2 13.4 - 15.9 6 6 180 5
about 6 months 7.6 16.8 6 6 180 4
7 - 9 months - - 5 5 150 4
9 - 12 months - - 4 4 120 3
This table is a guide only; your baby should be fed on demand, particularly in the first few weeks, and may need more or less than the volumes stated. If you need more advice, please contact your healthcare professional.
Storage information:
Store in a cool dry place – do not refrigerate.
Use sachet within 3 weeks of opening.
HiPP Organic hungry infant milk is packed in a protective atmosphere.
Product of Germany


Please note:
The ingredients and allergy information is correct at time of issue and is checked on a regular basis, but we always recommend that you check the product label for ingredient information.
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